After 20 years in CPG Marketing corporate jobs, I finally took the plunge, at age 50, to become an Entrepreneur and launch my first brand.
It was scary as I was a single mom (for 10 years) and had to spend my life/kids savings and dive in!
Well, I launched first in a handful of stores in Ontario, then Canada then across North America! Creating a multi million dollar new food brand on the shelves everywhere!
🦋🇪🇨🙏🗻🥥🦙🏔🍊🍋🍌🌽🥑🍉🍈🥭🍍🥝🍑
Now onto my second Brand The Better Chocolate!
What I learned launching my first food start-up....?
What I'm doing now to help other Founders with our "Founders Helping Founders" Group?
If you want to hear my story, there are about 50 podcast to google, join our Founders Group and/or I'm writing my first book (coming in the Spring)...
Thanks for following along!
PS our Pre-Launch goes live next week and Melanie and I are flying to Ecuador Tuesday to make our chocolates ourselves! Full production is FINALLY starting! Woot!
By, Suzie Yorke
Ceo and Co-Founder
